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Packaging and cold chain optimization for quality preservation in the table grape supply chain: a review

Buhle Maphosa; Thalente Mpanza; Elke Crouch; Alemayehu Ambaw Tsige

Published
Publisher
Royal Society of Chemistry (RSC)
Journal / collection
Sustainable Food Technology
Research area
Industrial systems
Source type
Journal article
DOI
10.1039/d6fb00142d

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Buhle Maphosa; Thalente Mpanza; Elke Crouch; Alemayehu Ambaw Tsige. Packaging and cold chain optimization for quality preservation in the table grape supply chain: a review. Sustainable Food Technology. 2026. https://doi.org/10.1039/d6fb00142d

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