Development of rapid microbial testing methods using artificial intelligence
Makoto Aoyagi
- Published
- Publisher
- Japanese Society of Food Microbiology
- Journal / collection
- Japanese Journal of Food Microbiology
- Research area
- AI & compute
- Source type
- Journal article
- DOI
- 10.5803/jsfm.43.74
The original publisher provides the full text and its access options.
Cite this source
Makoto Aoyagi. Development of rapid microbial testing methods using artificial intelligence. Japanese Journal of Food Microbiology. 2026-09-30. https://doi.org/10.5803/jsfm.43.74